Trufrost BCF-13 Blast Chiller/Freezer: Maximizing Food Safety and Efficiency
Introducing the Trufrost BCF-13 Blast Chiller/Freezer, the ultimate solution for high-capacity food preservation in professional kitchens. Engineered to swiftly lower the temperature of cooked food from 90°C to +3°C or -18°C, this robust unit ensures that your food remains safe, fresh, and ready for future use. Whether you operate a bustling restaurant, catering service, or food production facility, the BCF-13 is designed to meet your demanding needs with exceptional efficiency.
Key Features:
Rapid Cooling and Freezing: Quickly chills food from +70°C to +3°C in just 90 minutes and freezes from +70°C to -18°C in 240 minutes, protecting food from bacterial growth and ensuring optimal freshness.
High Capacity: Accommodates up to 13 trays, suitable for both GN 1/1 and EN 400 x 600 mm tray sizes, making it ideal for large-scale food preparation.
Efficient Ventilated Cooling System: Equipped with a powerful ventilated cooling system and utilizing R404a refrigerant, the BCF-13 ensures consistent and efficient performance.
Versatile Pan Support: Compatible with GN 1/1 and EN 400 x 600 trays, offering flexible storage solutions for various culinary applications.
Durable Construction: Built to endure the rigorous demands of a busy kitchen, ensuring long-term reliability and performance.
 
Why Choose the Trufrost BCF-13?
Enhanced Food Safety: Rapid temperature reduction prevents bacterial growth, ensuring that your food remains safe and healthy for extended periods.
Exceptional Efficiency: High capacity and swift chilling/freezing capabilities streamline your kitchen operations, enabling quick and efficient food preparation.
Flexible Storage: Compatible with both GN 1/1 and EN 400 x 600 trays, the BCF-13 provides versatile storage solutions to meet diverse culinary needs.
Reliability and Durability: Designed to withstand the rigors of a professional kitchen, offering consistent performance and peace of mind.
Horecamate: Elevating Culinary Excellence
At Horecamate, we are dedicated to supplying top-of-the-line refrigeration solutions tailored to the unique demands of the hospitality industry. The Trufrost BCF-13 Blast Chiller/Freezer exemplifies our commitment to enhancing kitchen efficiency, safety, and overall performance.
Upgrade your kitchen with the Trufrost BCF-13 and experience the advantages of advanced food preservation. Trust Horecamate to provide the best tools for achieving culinary excellence.
 
Why Choose Horecamate:
 
- Comprehensive Range: Horecamate offers a wide selection of customized and non-customized kitchen and refrigeration equipment tailored to the specific needs of the hospitality industry.
-Trusted by Major Brands: Our commitment to quality and service has earned the trust of leading brands, ensuring you receive reliable and high-performing products.
-Expert Support: With extensive expertise in hospitality procurement, Horecamate provides the right products at competitive prices, backed by excellent customer service.